DeLallo Sweet Casalingo Sausage, Naturally Air-Cured, Gourmet Italian Meat for Charcuterie and Snacking, Seasoned with Black Pepper, Garlic, and Select Spices, Gluten-Free, Nitrate Free, 7 oz Stick (3 Pack)

Description All-Natural Uncured Sweet Casalingo Sausage, No Nitrites or Nitrates Added, No Artificial Ingredients Sweet Casalingo Dry Sausage is a rustic Italian salumi made from specially ground pork seasoned only with a subtle blend of garlic and spices. This homestyle Italian recipe is smooth and meaty with a distinctly delicate flavor. Traditional Italian recipe crafted from top-quality cuts of pork. Artisanal air-curing develops its distinct smooth texture and delicate, savory flavor. A rustic homestyle antipasto with gourmet appeal. Perfect size for snacking and easy entertaining.

• Premium Coarsely Ground Pork: Made with high-quality cuts and artisan methods for bold flavor and satisfying texture.
• Ready to Slice & Serve: A convenient gourmet option for charcuterie boards, antipasto platters, and entertaining.
• Versatile in the Kitchen: Use to enhance salads, flatbreads, pizzas, sandwiches, or as a simple, satisfying snack.
• Air-Cured Artisanal Process: Naturally air-cured for a snappy texture, rich marbling, and a meaty, delicate flavor.
• All-Natural Ingredients: No added nitrates or nitrites, no preservatives, and no artificial ingredients.